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Recipe of Homemade Stir-Fried Mushrooms and Fish Sausage with Butter Ponzu Sauce

 ·  β˜• 5 min read  ·  ✍️ Jennie Harmon

Stir-Fried Mushrooms and Fish Sausage with Butter Ponzu Sauce

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stir-fried mushrooms and fish sausage with butter ponzu sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stir-Fried Mushrooms and Fish Sausage with Butter Ponzu Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Stir-Fried Mushrooms and Fish Sausage with Butter Ponzu Sauce is something that I have loved my entire life.

Add fish sausages and stir-fry briefly. Add the mushrooms and toss, salt and Sichuan peppercorn powder, then toss, then soy sauce, then toss again. Turn off the heat, add the sesame oil and the cilantro, toss to combine and serve. Return the mushrooms to the wok.

To get started with this recipe, we must prepare a few ingredients. You can cook stir-fried mushrooms and fish sausage with butter ponzu sauce using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Mushrooms and Fish Sausage with Butter Ponzu Sauce:
  1. Get 1 bag Shimeji mushrooms
  2. Make ready 1 bag Maitake mushrooms
  3. Take 2 King oyster mushrooms
  4. Take 1 Fish sausage
  5. Get 1 tbsp Butter (or margarine)
  6. Make ready 2 tbsp Ponzu
  7. Get 2 tsp : 2 tablespoons Katakuriko dissolved in water (starch : water)

Push everything to the sides of the wok and add the remaining oil. Heat oil in a frying pan at high heat. Add garlic and mushrooms and stir-fry for a couple of minutes until softened. Add butter and soy sauce, then salt and pepper to taste.

Instructions to make Stir-Fried Mushrooms and Fish Sausage with Butter Ponzu Sauce:
  1. These are all the ingredients you need. Shred apart the shimeji and maitake mushrooms, make thin lengthwise slices of king oyster mushrooms. Slice the fish sausage on the diagonal.
  2. Heat butter in a pan over medium heat. When about 80% of it is melted, add the mushrooms and stir-fry for about 1 minute as you mix together with the melted butter.
  3. Add fish sausages and stir-fry briefly. Drizzle ponzu and cover the pan, then steam-fry for about 2 minutes over low heat.
  4. Remove the lid, pour in the katakuriko dissolved in water, then turn up the heat to high. When the sauce is thickened, dish it up. Top with parsley or scallions. Top with a pat of butter before serving.

Add garlic and mushrooms and stir-fry for a couple of minutes until softened. Add butter and soy sauce, then salt and pepper to taste. Stir for a few seconds and serve on a plate. Sauteed Mushrooms are a staple around here adding rich deep flavor to steak dinners and delicious alongside roast chicken dishes. They're the perfect addition to soups, stews and even cooked rice!

Foods That Make Your Mood Better

In general, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are several foods that actually can boost your moods when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, try some of these.

Eggs, you may be surprised to learn, are wonderful at fighting depression. Just be sure that you don’t get rid of the egg yolk. Whenever you would like to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, the egg yolks especially, are high in B vitamins. B vitamins can really help you improve your mood. This is because they help improve the function of your neural transmitters, the components of your brain that dictate your mood. Try eating a few eggs to cheer up!

Put together a trail mix from seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to raise your mood. This is because seeds and nuts have plenty of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given point in time. The more serotonin you have, the better you are going to feel. Not only that, nuts, specifically, are a fantastic source of protein.

If you want to defeat depression, try eating some cold water fish. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3 fats and DHA. These are two things that really help the grey matter in your brain work a lot better. It’s true: consuming a tuna fish sandwich can earnestly elevate your mood.

Grains can be great for fighting a terrible mood. Quinoa, millet, teff and barley are all actually wonderful for helping boost your happiness levels. These grains fill you up better and that can help improve your moods also. It’s easy to feel a little bit off when you feel hungry! The reason these grains help your mood so much is that they are easy for your stomach to digest. You digest these grains faster than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Green tea is actually good for your mood. You were just waiting to read that in this article, weren’t you? Green tea is rich in a specific amino acid called L-theanine. Studies have found that this amino acid actually stimulates brain waves. This will better your brain’s focus while simultaneously relaxing the rest of your body. You probably already knew it is not hard to become healthy when you consume green tea. Now you know that green tea can elevate your mood also!

As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try a couple of of these suggestions instead.

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