Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, twisted bread using a chocolate fold-in sheet. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Twisted Bread Using a Chocolate Fold-in Sheet. This is my youngest child's favorite. When folding the dough into thirds, dust it generously with flour on both sides! And then brush off the flour from the folded-in side carefully, and mist it lightly with water.

Twisted Bread Using a Chocolate Fold-in Sheet is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Twisted Bread Using a Chocolate Fold-in Sheet is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have twisted bread using a chocolate fold-in sheet using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Twisted Bread Using a Chocolate Fold-in Sheet:

1. Prepare 200 grams Bread (strong) flour
2. Make ready 50 grams Cake flour
3. Make ready 20 grams Sugar
4. Take 3 grams Salt
5. Get 1 s to m size Whole egg (beaten)
6. Make ready 170 grams combined with the 25 grams of egg Milk
7. Prepare 30 grams Butter
8. Prepare 3 grams Dry yeast
9. Get For the chocolate fold-in sheet:
10. Get 15 grams Bread (strong) flour
11. Get 10 grams Cornstarch
12. Take 50 grams Sugar
13. Prepare 30 grams Pure cocoa powder
14. Make ready 5 grams Black cocoa (optional)
15. Prepare 60 ml Milk
16. Make ready 10 grams Unsalted butter

While the brioche loaves are in the oven, make the syrup. In a small saucepan over medium heat, bring water and sugar to a boil. With kitchen shears, cut the dough on either side of the log and twist dough. TIP: When cutting, cut between dough between slashes on the opposite side (see picture).

Steps to make Twisted Bread Using a Chocolate Fold-in Sheet:

1. Knead the dough using a bread machine or by hand. Complete the 1st rising. Leave it to rise until it has doubled in volume.
2. While the dough is rising, make the fold-in flavor sheet. Put all the sheet ingredients besides the butter in a bowl, mix well with a whisk and microwave for 2 minutes (at 500w). The photo shows a strawberry fold-in sheet in the making.
3. Mix well again, microwave for 1 minute. Repeat 2 times. If the sheet becomes stiff in the meantime, use a rubber spatula to mix it. When it comes together in one mass, add the butter and knead it in.
4. When you add the butter it will temporarily separate, but if you keep mixing it will come together again. Take the mass out onto a sheet of plastic wrap, spread out to about a 16 x 16 cm square, and put in the freezer.
5. Take out the dough after the 1st rising process is done, deflate lightly and round off again. Cover so that it doesn't dry out and let it rest for 20 minutes.
6. Flatten the dough into a 25 x 25 cm square, put the fold-in flavor sheet from Step 4 on top diagonally and fold in the corners of the dough to wrap it. Seal the seams of the dough tightly.
7. Slowly roll the dough out about 50cm long. Fold the dough into thirds twice. See, Step 9 for details. - - https://cookpad.com/us/recipes/145079-buttery-and-fragrant-croissants
8. After folding the dough into thirds twice, roll it out to about 30 x 52 cm. Cut the edges off to form a neat rectangle.
9. Cut the rectangle into 10 equal pieces. Make a cut in the middle of the cut-off edge pieces and turn them inside-out a couple times to twist them.
10. Hold both ends of the evenly cut pieces of dough, and twist three times. Fix securely on top of a sheet of kitchen parchment paper on top of a baking tray.
11. Cover the tray with a bag and leave the dough to rise (2nd rising) for 40 to 60 minutes, until they have increased by 1.5 to 2 times their original volume. If any of the dough gets untwisted, re-twist it. Start preheating the oven to 190 °C when the 2nd rising is halfway done.
12. Brush the remaining beaten egg to glaze the bread, put into the preheated oven, lower the heat to 180°C and bake for 15 to 20 minutes. Please adjust the time depending on your oven.
13. 10 twisted breads are done.
14. This is strawberry twisted bread, using a strawberry jam fold-in sheet.
15. This is twisted bread made by twisting the two cut edges using the method described in Step 9.
16. I used the same type of fold-in flavor sheet to make marbled shokupan (square loaf). I used a strawberry fold-in sheet here..

With kitchen shears, cut the dough on either side of the log and twist dough. TIP: When cutting, cut between dough between slashes on the opposite side (see picture). Let bread rise, brush the top with egg wash. TIP: When making slashes with the scissors, be sure to cut to the center of the bread or else the dough inside of the bread may not bake through in the center with the. Gently roll the dough up and repeat with second piece of dough and remaining chocolate sauce.

Foods That Can Make You Happy

A lot of us have been conditioned to believe that comfort foods are bad and should be avoided. However, if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be altogether nutritious and it’s good for you to eat them. There are several foods that, when you consume them, can improve your mood. If you feel a little bit down and need a happiness pick me up, try some of these.

Eggs, would you believe, are fantastic for helping you fight depression. Just see to it that you do not toss the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, particularly the egg yolks, are loaded with B vitamins. B vitamins can truly help you elevate your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try consuming some eggs to cheer up!

Make a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for raising your mood. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” natural substance that dictates to your brain how you feel at all times. The more you have of it, the happier you will feel. Not just that but nuts, in particular, are a great protein source.

Cold water fish are excellent for eating if you are wanting to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all chock-full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain work a lot better. It’s the truth: consuming tuna fish sandwiches can actually help you overcome your depression.

Some grains are actually wonderful for repelling bad moods. Quinoa, millet, teff and barley are all truly excellent for helping raise your happiness levels. They help you feel full also which can actually help to make your mood better. Feeling starved can really make you feel terrible! These grains can help your mood elevate since it’s not at all hard for your body to digest them. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

Green tea is really good for your mood. You just knew green tea had to be mentioned, right? Green tea is found to be rich in an amino acid known as L-theanine. Studies have found that this amino acid essentially induces brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You knew green tea could help you feel so much healthier. Now you are aware that it helps you to raise your moods too!

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.