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Recipe of Quick Tomato Mousse

 ·  β˜• 5 min read  ·  ✍️ Dominic Kennedy

Tomato Mousse

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato mousse. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato Mousse is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tomato Mousse is something which I’ve loved my entire life. They’re nice and they look fantastic.

Peel the tomatoes (See the above note) and cut them into large chunks. Place tomato chunks and strawberries in a blender and blend until it become a smooth liquid. In a food processor, puree the tomatoes with the chopped onion. Strain the pulp into a bowl, pressing on the tomatoes to push as much as possible through the sieve into the bowl.

To get started with this recipe, we have to first prepare a few components. You can have tomato mousse using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tomato Mousse:
  1. Prepare 100 ml Milk or soy milk
  2. Get 50 ml Heavy cream or non-dairy creamers
  3. Get 3 large tomatoes
  4. Take 6 Strawberries (stems removed)
  5. Get 2 tsp Kanten powder
  6. Take 2 tbsp Lemon juice
  7. Take 2 tbsp Honey, or other sweeteners
  8. Take 1/8 tsp Salt

Keep refrigerated and use as needed on canapes, over short pasta such as penne or use as a dip with tortilla chips or pita bread. Add mayonnaise, sour cream, lemon juice, and sugar. Using the chopper function pulse the tomatoes to a coarse/rough puree. Pour into the cloth-lined bowl and with a butcher string tie the cloth together and hang the tomato mixture over the bowl.

Steps to make Tomato Mousse:
  1. Put the milk and heavy cream into a measuring cup. Set it aside to bring to room temperature. You also can make this mousse with milk only, without the heavy cream.
  2. Peel the tomatoes and chop into large chunks.
  3. Put the tomatoes and the strawberries into a blender, and puree until liquid and smooth.
  4. Pour 100 ml water into a pot and add the kanten powder. Stir continuously as you bring it to a boil.
  5. Add 1 cup of the mixture from Step 3. Stir for 2 minutes, and turn the heat off.
  6. Add the remaining mixture from Step 3, lemon juice, honey, salt, and the milk from Step 1. Mix well.
  7. Pour the mixture from Step 6 into a container that's about 20 Γ— 20 cm. Let cool.
  8. Once cooled, chill in the fridge for a minimum 2 hours or overnight.
  9. Dish it up just before serving.

Using the chopper function pulse the tomatoes to a coarse/rough puree. Pour into the cloth-lined bowl and with a butcher string tie the cloth together and hang the tomato mixture over the bowl. The white liquid draining out of the cloth will become the base of the mousse. Soak the gelatin leafs in ice water until soft. The idea is easy and ingenious: When tomatoes are pureed until skin and seeds are crushed into a smooth mash, jelling agents within the tomatoes are released.

Discover How to Boost Your Mood with Food

A lot of us think that comfort foods are terrible for us and that we must avoid them. However, if your comfort food is candy or junk food this might be true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are a number of foods that actually can raise your moods when you consume them. When you are feeling a little down and are needing an emotional boost, try a few of these.

Eggs, believe it or not, are great for helping you combat depression. Just make sure that you don’t toss out the yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolks especially, are high in B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–work better. Try eating a few eggs to feel better!

Build a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for raising your mood. This is possible because these foods have a bunch of magnesium which promotes your production of serotonin. Serotonin is a feel-good chemical that tells the brain how to feel at any given point in time. The more of it in your brain, the better you’ll feel. Nuts, on top of raising your mood, can be a superb protein source.

If you would like to battle depression, try eating some cold water fish. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3 fats. These are two things that promote the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can greatly boost your mood.

Grains can be great for driving away a terrible mood. Quinoa, millet, teff and barley are all actually great for helping increase your happiness levels. These grains fill you up better and that can help elevate your moods also. It’s easy to feel depressed when you are starving! The reason these grains are so good for your mood is that they are not difficult for your stomach to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

Green tea is excellent for moods. You were sure it had to be included in this article, right? Green tea has a lot of an amino acid referred to as L-theanine. Research has proved that this amino acid induces the production of brain waves. This helps raise your mental focus while calming the rest of your body. You knew green tea could help you become so much healthier. Now you know that green tea can elevate your mood too!

As you can see, you don’t need junk food or foods that are bad for you so you can feel better! Go with these hints instead!

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