Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate chip cookie cheesecake cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Chip Cookie Cheesecake Cupcakes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chocolate Chip Cookie Cheesecake Cupcakes is something that I have loved my whole life. They are nice and they look wonderful.
Use Our Holiday Gift Guide To Find The Perfect Gift For Everyone On Your List. Rich Chocolate Cupcakes topped with a creamy Chocolate Chip Cheesecake frosting! These Chocolate Chip Cookie Cheesecake Cups are filled with a creamy cheesecake center and surrounded by buttery chocolate chip cookie dough! I've combined two of my all time favorites into one, crazy delicious, bite-sized treat!
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookie cheesecake cupcakes using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookie Cheesecake Cupcakes:
- Make ready 1 packages Cookie dough
- Get 1 can sweetened condensed milk
- Make ready 2 packages 8 oz. softened cream cheese
- Make ready 2 tsp vanilla extract
- Take 2 eggs
In a large bowl, beat cream cheese until light and fluffy. Stir chocolate chips with flour in a small bowl, then fold into cheesecake mixture. Gradually add powdered sugar, beating after each addition and scraping sides of bowl occasionally, until smooth. Whisk together flour, baking soda, and salt, set aside.
Steps to make Chocolate Chip Cookie Cheesecake Cupcakes:
- Preheat oven to 325°F.
- Put a small ball of cookie dough inside each muffin cup (enough to spread to the edge of each cup) and bake for about 10 min or until the cookie reaches the edges.
- Meanwhile, mix together cream cheese, sweetened condensed milk, vanilla and eggs and beat until smooth in a mixing bowl.
- Once cookies are done, put about 3 teaspoons (more or less) over each cookie in each muffin cup. I usually fill it half an inch or so below the brim of the muffin cup.
- Put back in the oven and bake for an additional 18 minutes. Depending on your over it could be a few minutes more or a few minutes less.
- Once done, you can either top them with sprinkles, chocolate chips, whatever you like, or keep it plain. Let cool then refrigerate for about 2 hours before serving.
Gradually add powdered sugar, beating after each addition and scraping sides of bowl occasionally, until smooth. Whisk together flour, baking soda, and salt, set aside. To make Chocolate Cheesecake Cupcakes, I adapted my Cheesecake Cupcake recipe by replacing the plain crust with a chocolate crust made out of Oreo cookies and by adding cocoa powder to the cheesecake filling. Just like my original Cheesecake Cupcakes, these mini chocolate cheesecakes are incredibly quick and easy to make. This Chocolate Chip Cookie Crust Cheesecake recipe is made with a chewy chocolate chip cookie crust on the bottom and a smooth, creamy no bake chocolate cheesecake on top!
Foods That Can Make Your Mood Better
Most of us have been trained to believe that comfort foods are not good and are to be avoided. At times, if the comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be completely nutritious and it’s good for you to consume them. There are a number of foods that basically can boost your moods when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.
Eggs, you may be astonished to find out, are great at fighting depression. Just see to it that you don’t toss out the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, specifically the egg yolks, are loaded with B vitamins. B vitamins can be terrific for lifting up your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and cheer up!
Put together a trail mixfrom various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to raise your mood. This is possible as these foods are rich in magnesium which raises your production of serotonin. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling all the time. The more of it in your brain, the more pleasant you’ll feel. Nuts, in addition to improving your mood, can be a great source of protein.
If you want to overcome depression, try consuming some cold water fish. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the grey matter in your brain. It’s the truth: consuming tuna fish sandwiches can actually help you battle your depression.
Some grains are really wonderful for repelling bad moods. Barley, quinoa, millet, teff, etc are all excellent for helping you feel happier. They help you feel full too which can truly help to better your mood. Feeling hungry can be a real downer! The reason these grains are so wonderful for your mood is that they are not hard for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your sugar levels which in turn brings up your mood to a happier place.
Green tea is wonderful for moods. You knew green tea had to be included in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Research has proved that this amino acid promotes the production of brain waves. This helps sharpen your mental energy while simultaneously calming your body. You already knew that green tea helps you feel a lot healthier. Now you know it can help improve your mood as well!
As you can see, you don’t need to stuff your face with junk food when you wish to feel better! Test out these suggestions instead!
