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How to Make Super Quick Homemade Mike's Stuffed Mushrooms

 ·  ☕ 4 min read  ·  ✍️ Vera Brooks

Mike's Stuffed Mushrooms

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's stuffed mushrooms. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Stuffed Mushrooms is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Mike's Stuffed Mushrooms is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's stuffed mushrooms using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Stuffed Mushrooms:
  1. Take 4 large Portobello Mushrooms
  2. Make ready 1/2 cup Cream Cheese
  3. Get 2 cup Prepared Chicken Stuffing (I used Stove Top brand)
  4. Take 1/4 cup Green Onions (coarsely chopped)
  5. Make ready 1/2 lb Ground Beef
  6. Get 1/2 cup Colby Jack Cheese
  7. Take 1/4 cup mozzarella cheese (for topping)
Instructions to make Mike's Stuffed Mushrooms:
  1. Crumble and brown ground beef in a skillet. Drain fat.
  2. Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
  3. Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
  4. Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
  5. Let cool before eating. Mushrooms get HOT inside!

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