This page looks best with JavaScript enabled

Easiest Way to Prepare Any-night-of-the-week Chikuwa with Japanese Mustard and Soy Sauce

 ·  β˜• 5 min read  ·  ✍️ Louis Klein

Chikuwa with Japanese Mustard and Soy Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chikuwa with japanese mustard and soy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cut Chikuwa vertically in half, and then cut the long pieces in half (making shorter pieces). Add Chikuwa to the batter and coat. Deep-fry until lightly browned and floating in the oil. Prepare sauce: Mix the mustard powder and hot water to form a paste.

Chikuwa with Japanese Mustard and Soy Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chikuwa with Japanese Mustard and Soy Sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chikuwa with japanese mustard and soy sauce using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chikuwa with Japanese Mustard and Soy Sauce:
  1. Take 1 Chikuwa
  2. Prepare 1 tsp Soy sauce
  3. Get 1/2 tsp Japanese mustard (tubed)
  4. Take 1 Sesame seeds

Chikuwa (けくわ or η«ΉθΌͺ): A log-shaped grilled fish cake with a hole in the middle. There are thick, large chikuwa that usually come in a pack of two and small, thin chikuwa, five in a pack. I usually buy short chikuwa and cut each of them diagonally into two. Chikuwa Isobeage, perhaps a mouthful to pronounce for non-Japanese speakers, is Tempura Chikuwa (a kind of fishcake) flavored with Aonori (dried seaweed flakes).

Steps to make Chikuwa with Japanese Mustard and Soy Sauce:
  1. Combine the soy sauce and Japanese mustard. Cut the chikuwa diagonally.
  2. Stir-fry the chikuwa in a pan.
  3. Mix the chikuwa with the dressing from Step 1 and sesame seeds.

I usually buy short chikuwa and cut each of them diagonally into two. Chikuwa Isobeage, perhaps a mouthful to pronounce for non-Japanese speakers, is Tempura Chikuwa (a kind of fishcake) flavored with Aonori (dried seaweed flakes). Buta no kakuni is a classic Japanese dish of braised pork belly that is slowly cooked until the meat is tender, juicy, and packed full of umami. It is simmered with traditional Japanese flavors that include soy sauce, mirin, sake, and sugar, with a hint of ginger and scallions. Get these exclusive recipes with a subscription to Yummly Pro.

Use Food to Improve Your Mood

A lot of us think that comfort foods are not good for us and that we must avoid them. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, though, comfort foods can be totally nourishing and it’s good for you to consume them. Some foods actually do boost your mood when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Eggs, believe it or not, can be really terrific at fighting back depression. You need to see to it, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, the egg yolk especially, are high in B vitamins. The B vitamin family can be terrific for lifting up your mood. This is because these vitamins help your neural transmitters–the parts of your brain that dictate your mood–function better. Consume an egg and be happy!

Put together a trail mixout of various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to raise your mood. This is possible as these foods are high in magnesium which raises serotonin production. Serotonin is a feel-good chemical that directs the brain how to feel at any given point in time. The more serotonin you have, the happier you will feel. Nuts, in addition to improving your mood, can be a superb protein source.

Cold water fish are excellent if you are wanting to feel better. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all chock-full of omega-3s and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can basically help you overcome depression.

Some grains are actually great for fighting off bad moods. Quinoa, millet, teff and barley are all truly wonderful for helping boost your happiness levels. They help you feel full also which can really help to better your mood. It’s not difficult to feel low when you feel hungry! These grains can help your mood elevate since it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn brings up your mood to a happier place.

Your mood can truly be helped by green tea. You knew it had to be mentioned in this article, right? Green tea is loaded with a certain amino acid called L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This will improve your brain’s focus while simultaneously calming the rest of your body. You already knew green tea could help you become so much healthier. Now you know that green tea can improve your mood also!

As you can see, you don’t need to eat all that junk food when you want to feel better! Try a couple of of these tips instead.

Share on