Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, "crystalized" oysters with thick mushroom sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

"Crystalized" Oysters with Thick Mushroom Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. "Crystalized" Oysters with Thick Mushroom Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

Great recipe for "Crystalized" Oysters with Thick Mushroom Sauce. I wanted to transform cooking oysters to have a slick texture like raw ones. If you blanch the maitake mushrooms first, the soup won't turn black. I wanted to transform cooking oysters to have a slick texture like raw ones.

To begin with this particular recipe, we must prepare a few components. You can have "crystalized" oysters with thick mushroom sauce using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make "Crystalized" Oysters with Thick Mushroom Sauce:

1. Take 100 grams Cooking oysters
2. Make ready 2 tbsp Katakuriko
3. Prepare 80 grams Yuba (or silken tofu)
4. Prepare 30 grams Maitake mushrooms
5. Get 2 Shiitake mushrooms
6. Make ready 150 ml ●Dashi stock
7. Take 1 tbsp ●Soy sauce
8. Take 1 tbsp ●Sake
9. Take 1/2 tbsp ●Mirin
10. Make ready 1 Katakuriko slurry

It starts with the chops… I suppose you could use bone in pork chops as well, just be sure that they are thick ones and not thin. Chilled ahi tuna on English cucumber. Served with sesame seaweed salad, pickled ginger, wasabi and soy. Get Chao Phya Thai Restaurant for delivery or pickup.

Steps to make "Crystalized" Oysters with Thick Mushroom Sauce:

1. Shred the maitake mushrooms with your hands, and thinly slice the shiitake mushrooms (shred the stems too). Combine the ● ingredients and mushrooms in a pan and heat. When the mushrooms are cooked, pour in the katakuriko slurry to thicken the sauce.
2. Bring water to a boil in a pot and drop the oysters one by one. When they become plump, transfer to a colander, rinse off the excess katakuriko, and pat dry.
3. Shred the maitake mushrooms with your hands, and slice the shiitake mushrooms thinly (shred apart the stems too). Combine the ● ingredients and mushrooms in a pan and heat. When the mushrooms are cooked, add katakuriko dissolved in water to thicken the sauce.
4. Put the yuba (or tofu) that has been cut into bite sized pieces on a plate with the Step 2 oysters, pour the mushroom sauce over, and serve.

Served with sesame seaweed salad, pickled ginger, wasabi and soy. Get Chao Phya Thai Restaurant for delivery or pickup. Takeout & delivery from the best local restaurants delivered safely to your door. While the milk mixture is infusing, make the caramel. Put the cup of sugar in a dry pan with the salt and cook, stirring, until the sugar melts and browns.

Turn to Food to Elevate Your Mood

Many of us think that comfort foods are terrible for us and that we should avoid them. At times, if the comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods may be super healthy and good for you. There are several foods that basically can raise your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, believe it or not, are fantastic for helping you combat depression. Just make sure that you don’t get rid of the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, specifically the yolks, are full of B vitamins. B vitamins can genuinely help you elevate your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Try to eat an egg and feel a lot better!

Make a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for elevating your mood. This is possible as these foods are rich in magnesium which increases serotonin production. Serotonin is referred to as the “feel good” chemical and it tells your brain how you should be feeling at all times. The more of it you have, the more pleasant you are going to feel. Not just that, nuts, in particular, are a fantastic source of protein.

Cold water fish are wonderful for eating if you are wanting to beat back depression. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3 fats and DHA. These are two things that raise the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can basically help you fight back depression.

Grains can be great for fighting a terrible mood. Barley, millet, quinoa, etc are excellent at helping you feel better. These foods fill you up better and that can help elevate your moods as well. Feeling famished can really bring you down! These grains can improve your mood because it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn kicks up your mood to a happier place.

Green tea is actually excellent for your mood. You knew green tea had to be mentioned, right? Green tea is found to be packed full of an amino acid called L-theanine. Studies have found that this specific amino acid can actually stimulate brain waves. This will better your brain’s concentration while at the same loosening up the rest of your body. You likely already knew how easy it is to be healthy when you drink green tea. And now you know it can help raise your mood also!

As you can see, you don’t need to consume all that junk food when you wish to feel better! Try some of these instead!